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2023 New Products

3″ Dark Chocolate Round Shell-Plant-Based

*Available Now* A ready to fill 3" round tart shell coated in heavenly dark chocolate, the perfect base for a vegan dessert option - Plant Based 

M9476
45
1.1 oz.
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2″ Neutral Tart Shells

*Available Now* A ready to fill 2" neutral pastry shell, perfect for sweet or savory preparations – Plant Based and Gluten Friendly

M9480
100
0.32 oz.
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Crescent Moon Chocolate Assortment

*Available Now* An assortment of colorful, crescent shaped chocolate shells with a variety of decadent fillings. Flavors include: Green Tea; Mango; Vanilla

M9478
162
0.32 oz.
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DC-style Crab Cigar

DC-style crab dip folded into a light and crispy spring roll wrapper

C4146
80
1.0 oz.
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Chorizo Breakfast Burrito

Smoky chorizo sausage, light and fluffy scrambled eggs, and a creamy blend of melted cheese enfolded in a flour tortilla

S2074
32
4.3 oz.
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Bacon Jalapeño Bites

The perfect balance of hickory smoked bacon, sharp cheddar cheese and spicy jalapeño in a lightly breaded morsel

B1064
100
0.5 oz.
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Praline Chocolate Squares

Hazelnut and almond praline squares coated with milk chocolate

DS0257
96
0.35 oz.
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Lobster Bisque Boule

Creamy lobster bisque with lobster, leeks, fennel and carrots in a mini brioche boule

SK103
60
0.75 oz.
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Celebration Macaron Assortment

Premium organic macarons. Flavors include: Red Velvet; Birthday Cake; Cookies & Cream; Salted Caramel; Orange Truffle; Hazelnut Brittle - Gluten Friendly & Organic

M9462
72
0.67 oz.
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Ice Cream Sandwich

Creamy vanilla ice cream sandwiched between two chocolate chip cookies

D1058
36
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Pasteles De Nata

Portuguese pastry filled with a rich and creamy custard, baked to a golden-brown perfection with hints of caramelized sugar, cinnamon and just the right amount of sweetness.

M9468
60
2.64 oz.
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Vegetable Ratatouille Lattice Wellington – Plant Based, New

Eggplant ratatouille with vegan pesto and cheese in a flaky puff pastry brushed with an eggless wash. - Vegan, Plant Based 

Y5018
24
6.25 oz.
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Chicken Florentine Roll – GF, New

Marinated breast roll with a creamy blend of chopped spinach and mozzarella cheese filling. - Gluten Free, New (3 lb. Portions)

Y5004
18#
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Mini Vegetable Wellington – New

A mélange of carrots, zucchini, squash, shiitake mushrooms, onions and creamy ricotta cheese inside flaky all butter puff pastry.

Y5016
200
1.0 oz.
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Kale & Mushroom Ravioli – GF, Plant Based, New

Certified Gluten Free ravioli filled with leafy kale, mushrooms, and vegan cream cheese. (20pcs per lb)

Y5012
240
0.8 oz.
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Slab Bacon Skewer with Vanilla Bourbon Sauce

Skewered slab cut bacon that comes with a smoky bourbon marinade with hints of vanilla and brown sugar

B1062
100
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Miso Glazed Shrimp & Spring Onion Skewers

Succulent shrimp glazed with a delicate miso marinade and presented with a spring onion on a bamboo paddle skewer - GF (21/25)

S5158
100
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Pecan Tartlet – Gluten Free

A true American indulgence with its sweet sticky filling and hearty pecans to satisfy any craving.  

M9454
72
2.29 oz.
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Asian Chicken Soup Dumpling

Locally sourced chicken, and a rich, savory broth. From freezer to table in a few short minutes, they’re perfect as an appetizer or main course.  

M9472
100
0.88 oz.
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Mini All Butter Madeleines

Elegant all butter mini pastry, perfect with a cup of tea or coffee.

M9426
140
0.63 oz.
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Les Chouchous Assortment:

Flavors include: Mango & Passion Fruit; Nutty Caramel & Vanilla; Pistachio & Chocolate; Double Raspberry; Double Chocolate; & Black Currant & Vanilla

M9438
84
0.64 oz.
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Spinach Gnocchi

A blend of spinach, cheese, herbs and spices stuffed inside a delicate potato flour dumpling.

M9370
320
0.5 oz.
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Bacon Wrapped Jalapeño Chicken Skewer

Chicken breast wrapped in applewood smoked bacon and jalapeño.

C2488
100
1.1 oz.
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Mini Blinis

Petite Eastern European style pancake

M9488
160
0.29 oz.
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