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Fall and Holiday Menu Selections

Savory

Pumpkin Ravioli

Pumpkin combined with Parmesan, nutmeg, brown sugar, and fresh parsley to form a perfect Fall ravioli.

ML4750
6# cs.
0.8 oz.
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Black Truffle Gnocchi

Black truffles shaved and blended with fresh cooked potatoes, truffle oil and imported Pecorino Romano

M9502
740
10# cs.
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Lobster Bisque Boule

Creamy lobster bisque with lobster, leeks, fennel and carrots in a mini brioche boule

SK103
60
0.75 oz.
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Slab Bacon Skewer with Vanilla Bourbon Sauce

Skewered slab cut bacon that comes with a smoky bourbon marinade with hints of vanilla and brown sugar

B1062
100
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Mini Blinis

Petite Eastern European style pancake

M9488
160
0.29 oz.
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Wild Mushroom Profiterole

Wild mushrooms blended together with Swiss & mozzarella cheese loaded into a fluffy profiterole.

M1004
88
0.5 oz.
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Roasted Butternut Squash Ravioli

Roasted butternut squash combined with a creamy blend of Ricotta & Romano cheese, another perfect Fall treat

ML4751
114
6# cs.
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Goat Cheese Stuffed Dates Wrapped in Applewood Smoked Bacon

Medjool dates stuffed with creamy Goat cheese, wrapped in crispy par-cooked bacon presented on a bamboo paddle skewer.

B1028
100
0.4 oz.
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Macaroni and Cheese Poppers

Creamy macaroni and cheese that is coated with bread crumbs.

C1104
100
0.8 oz.
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French Onion Soup Boule

Caramelized onions with Gruyere cheese in a mini brioche.

SK101
60
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Beef Bourguignonne Puff

This traditional classic: tender pieces of beef marinated in our bourguignonne wine sauce and layered into our delicate puff pastry.

B2014
100
0.8 oz.
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Potato Pancakes

Silver dollar sized traditional potato pancakes. - Gluten Friendly

V2012
144
0.5 oz.
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Potato Gratin

Thinly sliced rustic potatoes, layered and baked with a savory blend of heavy cream, rich butter, roasted garlic and a creamy mixture of Gruyere and cheddar cheese. - Gluten Friendly

Y1002
60
4.2 oz.
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Premium Lump Crab Cakes – .75 Oz.

Classic Maryland crab cake bursting with sweet, tender jumbo lump crab meat, accented with Old Bay Seasoning and a hint of Dijon mustard

C4022
88
0.75 oz.
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Roasted Root Vegetable Kabob

Hand cut baby carrots, parsnip, beet, and sweet potato are lightly brushed with olive oil, then dusted with sea salt and fresh herbs, and presented on a bamboo skewer. - Gluten Friendly, Vegan

K1116
80
1.0 oz.
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Shrimp Casino

Succulent 21/25 shrimp marinated in our spicy casino mix and wrapped with Applewood smoked bacon, served on a knotted pick.

S5030
100
0.7 oz.
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Scallop Wrapped in Applewood Smoked Bacon – Premium

Our 20-30 count dry scallop wrapped in pre-cooked Applewood smoked bacon. - Gluten Friendly

S3004
100
0.6 oz.
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Mushroom Caps Stuffed with Boursin and Spinach

Mushroom cap stuffed with a delicious blend of spinach & boursin cheese.

M1010
100
0.7 oz.
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Shepard’s Pie

A traditional favorite: Lean beef sauteed in a medley of spices and mixed with carrots and peas, delicately placed in our savory pastry shell and adorned with duchess whipped potatoes.

B2024
88
0.9 oz.
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Buttermilk Breakfast Tart Stuffed with Cranberries and Apples

Buttermilk infused pancake batter mixed with a swirl of sweet cream, topped with crisp sliced apples and sweet cranberries. - 14"

P2004
9
21.0 oz.
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Sweet

Pumpkin Cheesecake Strip

New York style cheesecake with spicy vanilla biscuit and pumpkin mousse.

DSP121
2 ct/cs, 16"x 4" ea
4.34 oz.
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Pear Tart

Pure butter short dough filled with poached pear and almond cream.

DSP219
12
7.0 oz.
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Vegan Passion Tart Assortment

Flavors include: Caramel Almond; Lemon; Pear Chocolate; Apple Vanilla; Chocolate Praline; Peach. - Vegan

M9490
72
0.42 oz.
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Mini Dessert Bar Assortment – Pre-cut

Assortment of 4 delicious, pre-cut dessert bars that are perfect for a dessert display, breaks, meetings, and even breakfast snacks. Flavors include: Salted Caramel Marble Brownie; Rain Forest, Blueberry Linz; & Raspberry Almond.

M9372
96
1.0 oz.
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Goat Cheese & Honey Phyllo Triangle

A creamy blend of goat cheese, accented with honey, hand wrapped in buttery phyllo pastry, and topped with a brown sugar crumble.

Y1006
200
0.75 oz.
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Apple Tartlet

Pure butter short dough filled with almond cream and apple.

DSP218
12
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Deep Fried Apple Pie Empanada

Empanada dough filled with crisp apples, cinnamon, and sugar.

D1004
100
0.9 oz.
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Sweet Potato Puff

An autumnal blend of whipped sweet potatoes scented with Madagascan vanilla bean and encased in a cinnamon and sugar kissed puff pastry.

V2020
100
0.7 oz.
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Raspberry and Brie in a Phyllo Roll

Flaky phyllo roll filled with creamy brie cheese, raspberry preserves, and toasted almonds.

C1018
100
0.6 oz.
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Pear and Brie in a Phyllo Roll

Flaky phyllo roll filled with creamy brie cheese, pear puree, and toasted almonds.

C1028
100
0.6 oz.
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Cranberry and Brie in a Phyllo Roll

Flaky phyllo roll filled with creamy brie cheese, sweet cranberries, orange zest, and chopped walnuts.

C1078
100
0.6 oz.
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