Tender pieces of marinated chicken with our traditional mushroom duxelle, wrapped in ...
Slow cooked short ribs with carrots, celery, onions, garlic, & rosemary combined ...
This traditional classic: tender pieces of beef marinated in our bourguignonne wine ...
Lean corned beef, crisp sauerkraut, and imported aged Swiss cheese topped with spicy ...
A savory piece of beef tenderloin accented with mushroom duxelle and encased in a ...
Cajun spiced andouille sausage, zesty Pepper Jack cheese, topped with jalapenos, ...
Creamy lobster Newburg sauce with a hint of sherry and Maine lobster meat, layered ...
Vermont cheddar cheese in our delicate puff pastry.
The flavors of black cherries, small batch Goat cheese and Clover honey complement ...
Nutty undertones of sweet Genovese basil pesto accentuate a velvety Bechamel based ...
A melange of carrots, zucchini, squash, shiitake mushrooms, onions and creamy ricotta
Brandied peaches paired with creamy brie cheese in our delicate puff pastry.
A beautiful puff pastry flower filled with portabella mushrooms, a blend of lightly ...
An autumnal blend of whipped sweet potatoes scented with Madagascan vanilla bean and ...