Squash, zucchini, and other Autumn vegetables are layered with olive oil and house blended hummus inside a gluten friendly, corn meal shell. - Gluten Friendly, Vegan

This traditional Sicilian dish is composed of a medley of delicately fried eggplant, tofu, and whole roasted pine nuts, which is dressed in a sweet and tangy reduction and folded into an elegant phyllo star. – Entrée size

A traditional Asian potsticker filled with an amalgam of tender soybeans, cabbage, sweet corn and shiitake mushrooms. - Vegan

An Asian Potsticker loaded with kale, spinach, corn, tofu, cabbage, carrots, edamame, onions, & a touch of sesame oil. - Vegan

This traditional Sicilian dish is composed of a medley of delicately fried eggplant, tofu, and whole roasted pine nuts, which is dressed in a sweet and tangy reduction and folded into an elegant phyllo star. - Vegan

A traditional Indian fritter made with fresh vegetables, hand dipped in a delicately seasoned garam flour batter. - Vegan

A traditional Indian dumpling loaded with a blend of seasoned corn kernels, ground cashews, mild green chilies, and accented with a savory blend of eastern spices. - Vegan

Hand cut baby carrots, parsnip, beet, and sweet potato are lightly brushed with olive oil, then dusted with sea salt and fresh herbs, and presented on a bamboo skewer. - Gluten Friendly, Vegan