Earthy and fragrant lamb merguez sausage hand-rolled in a flaky puff pastry, lightly ...
All beef frank stuffed with sauerkraut and mustard, wrapped in a crescent roll pastry.
We’ve miniaturized an American classic: an all-beef frank presented in a petite bun, ...
The traditional cocktail-sized all beef franks wrapped in a flaky puff pastry roll.
The traditional franks in a blanket, but bigger: An all beef frank, cut and ...