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Center of the Plate

Roasted Vegetable & Hummus Large Tart

Squash, zucchini, and other Autumn vegetables are layered with olive oil and house ...

V2272
18
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Beef Empanada – 3 Oz.

Southwest seasoned tender beef paired with fire roasted vegetables, packed into our ...

I1084
48
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Mediterranean Couscous Purse

Roasted Vegetables and Israeli couscous blended with two cheeses and fresh herbs in a

M9142
24
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Large Vegan Caponata Phyllo Star

This traditional Sicilian dish is composed of a medley of delicately fried eggplant, ...

V2220
12
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Cheese Steak Spring Roll – 3 Oz.

The Philly favorite: Tender strips of marinated steak topped with melted cheese, ...

I1292
40
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Reuben Spring Roll – 3 Oz.

Traditional reuben mix with corned beef, Swiss cheese, & sauerkraut packed into a 3 ...

B2226
48
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Roasted Vegetable Ratatouille Tart

Hearty blend of eggplant, squash, red bell peppers, and zucchini sauteed with fresh ...

V2248
24
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Maryland Elite Lump Crab Cakes – 3 Oz.

3 oz. version of our traditional Maryland style choice lump crab cake, blended with ...

C4078
48
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Wild Mushroom Strudel in Phyllo – 7 oz.

A flavorful mix of imported and domestic Portabella and Shitake mushrooms, blended ...

M1024
20
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Vegetable Wellington– 5 oz.

A vegetarian favorite, amplified: Buttery puff pastry filled with layers of humus, ...

V2036
12
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Vegetable Strudel – 7 oz.

Our flaky phyllo dough encompassing hearty Mediterranean vegetables.

V2038
20
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Premium Lump Crab Cakes – 3 Oz.

Premium Maryland style choice lump crab meat blended with fresh breadcrumbs.

C4028
48
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Chicken Wellington – 6 oz.

The time-honored classic: Tender pieces of marinated chicken accented with ...

C2080
24
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Chicken Kabob – 4 oz.

4 oz. skewer of tender, marinated portions of chicken paired with red and green bell ...

K1038
40
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Beef Wellington – 6 oz.

The time-honored classic: Savory pieces of beef tenderloin accented with mushroom ...

B2032
24
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Beef Tenderloin Kabob – 4 Oz.

4 oz. skewer of tender, marinated portions of beef paired with red and green bell ...

K1036
40
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