We will be closed Saturday, May 24th through Monday, May 26th in observance of Memorial Day. We will resume normal business operations on Tuesday, May 27th. We do ask that if you need an order for delivery on Tuesday, May 27th that you place your order by noon Friday, May 23rd.
Discover irresistible savings on our “Discount List” under the Catalogs section! Explore our diverse range of offerings at unbeatable prices. Don’t miss out on these fantastic deals – available while supplies last!
New French Jams and Preserves available now! Authentic recipes, cooked in a copper cauldron and prepared in the purest French tradition. Please click HERE for more details.
Our Products
Check out our hand-made hors d’oeuvres, appetizers, dim sum, desserts, and other specialty options.
Our Catalogs
Browse our Product Catalog along with new items, seasonal options, and specialty ideas.
Our Company
Founded in 1985 by Ray Walsh, Gourmet Kitchen has evolved from a small company preparing appetizers for local chefs to one of the leading hors d’oeuvre manufacturing firms in the country. We are the premier hors d’oeuvre supplier in the Washington, D.C., Philadelphia, PA, New Jersey, Chicago, Florida, Baltimore, New York City, Southern California, Atlanta and Southern Connecticut metropolitan areas to the most upscale hotels, clubs, caterers, and banquet providers. Please contact us for distribution options in your area.
Our Customers
We believe in a few simple principles. Our personal service will lead the industry, our products will be unsurpassed in taste, quality, and consistency, and we’ll be flexible and innovative in everything we do. Ask some of our customers.
“ No big deal at all …. You guys are ALL awesome and working with you for the last 9 years has been a blast! ”
Adam W. – Marriott International“ That is all good news! I look forward to hearing from you soon and it is a pleasure doing business through YOU to your company. Have a great day and I will talk to you soon! ”
Michael K. – Sheraton“ Once again, your outstanding ability to always accept any challenge that we throw your way is outstanding. Ray/Ryan, I was in need of puff pastry dough for 1150 people. I reached out to a number of my suppliers but was out of luck... I was so delighted when Patti called me and told me that you would be able to help us out and send us some, all the way from New Jersey. Your entire team always has a “can do” attitude and always sets the bar exceptionally high to deliver a quality experience to your customers. This enables us to deliver flawless service to our clients. Once again, thank you for all that you do for us. ”
Angelyn B. – Renaissance“ I wanted to thank you for making this transition from Progressive Gourmet as smooth and great as it has been. We had a number of vendor switches at the same time, and you were far and away the best at taking our account to a new level. ”
Matthew M. – Westin“ Thanks for your help with everything for this weekend! Everything looks great!!! ”
Lindsey V. – Marriott Marquis“ I really appreciate the partnership you guys have shown us over the years. You have always gone above and beyond for us, and have definitely made me brand loyal to Gourmet Kitchen Inc. ”
Brendon C. – JW Marriott“ Thanks for a great partnership and friendship! ”
Guy R. Marriott International“ You have great products to offer with a great client-vendor relationship. I’m sure we will be getting bigger in 2015. ”
John H – Marriott International“ We truly appreciate the support of Gourmet Kitchen. A great partnership has been formed as GK has performed extremely well even under the most difficult of situations. ”
James S. – Marriott Marquis