Mini Chocolate Hazelnut Beignet

A traditional French beignet stuffed with rich hazelnut chocolate and topped with sugar.

Marjolaine

Four layers of hazelnut dacquoise filled vanilla mousse, praline mousse, chocolate mousse – Gluten Friendly

Emotion Petit Fours

Flavors include: Chocolate Tartlets; Choux Praline; Pistachio Squares; Tangerine Tartlets; Chocolate Eclairs; Coffee Eclairs; Raspberry Tartlets; Opera Squares; & Lemon Tartlets.

Individual Tiramisu

Ladyfingers soaked with coffee liquor and layered with a delicious mascarpone mousse.

Gianduja Chocolate Tart

Delicate and crunchy topping: almond pieces, crushed hazelnuts, candied orange pieces, pistachio & crumble.

Colombian

Milk chocolate mousse and dulce de leche with two layers of chocolate dacquoise, finished with chocolate spray. – Gluten Friendly

Chocolate Truffles Assortment

Flavors include: Salted Caramel; Bavarian Creme; Raspberry; Coconut; Mocha; & Champagne. – Kosher

Mini Dessert Cups

Flavors include: Tiramisu Style Mascarpone and Coffee; Chocolate Ganache with Chocolate Mousse and Chocolate Sauce; Lemon Crumble with Lemon Zest; and Raspberry Sponge with Vanilla Ice Cream, Raspberry Puree and Pistachio.

**NO MINI SPOONS INCLUDED**

Dublin

Bittersweet chocolate Guinness ganache with two layers of chocolate sponge soaked with Guinness beer and finished with chocolate glaze.

Dome

Chocolate sabayon with chocolate dacquoise, raspberry coulis, and short dough base. – Gluten Friendly (Cookie not included)