Browse through our current and past product catalogs to view all of our selections

Savor the bold, rustic flavors of our Vegan Eggplant Rollatini—tender eggplant slices wrapped around a savory blend of spinach, mushrooms, and zucchini, all baked in a fire-roasted tomato and herb sauce. 100% plant-based, dairy-free, and bursting with Mediterranean goodness. ...
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Layers of roasted eggplant, tomato, butternut squash and herbs with a creamy bechamel sauce, topped with mozzarella cheese – Sustainable, Gluten Friendly
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This traditional Sicilian dish is composed of a medley of delicately fried eggplant, and tofu, which is folded into an elegant phyllo star. – Plant-based
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