The flavors of black cherries, small batch Goat cheese and Clover honey complement each other perfectly in this splendid addition to any Spring or Summer menu.

Red beets and goat cheese stacked on top of a delicate flower puff pastry.

A beautiful puff pastry flower filled with portabella mushrooms, a blend of lightly seasoned ricotta and mozzarella cheese, topped with a sun-dried tomato.

Vermont cheddar cheese in our delicate puff pastry.

An autumnal blend of whipped sweet potatoes scented with Madagascan vanilla bean and encased in a cinnamon and sugar kissed puff pastry.

Raspberry preserves paired with creamy brie cheese and sliced almonds in our delicate puff pastry.

Nutty undertones of sweet Genovese basil pesto accentuate a velvety Bechamel based emulsion of sauteed baby spinach and imported Swiss cheese in our puff pastry dough.

Chunks of broccoli blended with Vermont cheddar cheese in our delicate puff pastry.

Brandied peaches paired with creamy brie cheese in our delicate puff pastry.