Browse through our current and past product catalogs to view all of our selections

Layers of sponge cake with raspberry chips and almond pieces, red fruit marmalade, and Bavarian pistachio mousse finished with a neutral glaze
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Mango passion mousse with mango pieces, pineapple & bananas, lined with coconut joconde. Topped with passion fruit glaze.
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Almond dacquoise, raspberry coulis, white chocolate mousse, ladyfingers and a crunchy bottom.
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Vanilla cake with layered raspberry and mascarpone mousse. – Gluten Friendly
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A combination of white & dark chocolate mousse with a thin layer of chocolate crunch. – Gluten Friendly
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Flavors include: Salted Caramel; Bavarian Creme; Raspberry; Coconut; Mocha; & Champagne. – Kosher
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Chocolate and caramel mousse, chocolate dacquoise, finished with dark chocolate spray and a line of smooth caramel. – Gluten Friendly
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Scrumptious moist cake made with fresh dates, espresso, and vanilla in a buttery toffee sauce. – Kosher
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Three layers of dark red sponge cake brushed with vanilla syrup alternated with creamy white cream cheese icing and topped with white velvet spray.
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